Milk proteins
Milk proteins made up of 80% of casein and 20% of whey since the beginning are used for their high nutritional power. On hair gives nourishment from the root, penetrating deeply, giving body and softness without overcrowding it.
Wheat proteins
Hydrolyzed low molecular weight grain proteins, thanks to its substantivity towards capillary fiber, forms a protective film providing volume, protection and strengthening.
Silk Proteins (Sericina)
Silk Proteins (Sericina) made from the Bombyx Mori cocoon (silk worm) perform a restorative action to the deeper layers of the hair.
